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Recipe Arroz a la Jardinera

Rice with Vegetables

Rice with Vegetables

Section 1: List Your Ingredients

1 medium sized onion, peeled and diced,

1 large red pepper, diced

1/4 teaspoon crushed garlic

1 tablespoon olive oil

1 teaspoon anniato oil (achiote)

3 or 4 tomatoes, diced

1 handful of string beans, diced

1 or 2 carrots, diced

2 cups diced pumpkin

1 lb uncooked rice

3 cups water

2 tablespoons cooking oil

1/4 teaspoon salt or to taste


Saute the onion, pepper and garlic on the olive oil.Add the water and cooking oil. Bring to a boil. Add the remaining ingredients and simmer uncovered until the water evaporates. blend with a ladle, folding the rice from the bottom to the top and viceversa. Cover and cook over low heat until the rice is tender. Do not overcook.


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